All of our menus, translated in English.
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Appetizers
Chef’s homemade terrine: country style pâté
7€Smoked salmon crispy roll, with whipped cream and lemon
11€Hot goat cheese salad on its toast, with walnut oil and sesame cheese
9.50€Homemade foie gras, fleur de sel, caramelized peer
15€Served with a glass of sweet wine
Large salads
Caesar salad
9.50€Chicken, pineapple, peppers, tomatoes, eggs, coutons, sesame seeds
Aegean salad
9.50€Potatoes, bacon, eggs, mushrooms, tomatoes, emmenthal
Tome salad
10.50€Tome, smoked ham, onions, potatoes, raisins, olives
Salad Niçoise
10.50€Anchovies, eggs, peppers, tomatoes, mushrooms, olives
4 cheese salad
11.50€Roquefort, tome, goat cheese, camembert, tomatoes, peppers, walnuts, croutons
Land and sea salad
14.50€Seallops, shrimps, smoked salmond, smoked sausage, tomatoes, asparagus, toast and whipped cream with lemon
Charcuterie
- No item found.
Seafood
Brochette of scallops with smoked bacon
15€Pan-fried gambas
16€With their thai rice and shellfish sauce
Mussels (depending on the season)
Mussels
8.50€Mussels with cream and leeks
9.50€Mussels with cider and bacon
9.50€Plate of chips
3€
Fishes
Fish tajine
16.50€Blanquette of monkfish
17€With chorizo and saffron sauce
Meats
Steak (180g)
13€Joint of beef (220g)
16€Rib steak (250g)
18.50€Grilled lamb ribs with herbs
19€Ribs, grilled on wood fire
54€1,2kg (for 2 persons)
Rack of lamb, grilled on wood fire
54€Whole piece (for 2 persons)
Specialties
Oven-roasted camembert with our charcuterie selection and papillote potatoes
16€Provençal grilled lamb shank with fried potatoes
17€Crispy Guéméné andouille with fried apples, shallot confit and mapple syrup
15€Turkey escalope with cream
11.50€Escalope involtini
16€Veal escalope, raw ham, mushrooms, cream, garlic, gruyère, reblochon, broiled in the oven
Florentine escalope
15€Veal escalope, white ham, mushrooms, cream, gruyère, broiled in the oven
Pastas
Tagliatelles with salmon
12€Tagliatelles with leeks and seallops
15€Tagliatelles carbonara
10.50€